614 feast
Anthony O'Connell
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About This Podcast
Casual chats with local restaurateurs, food influencers, and friends. Restaurant owners origin stories, business tips, their favorite munchies, and top 3 Columbus, Ohio restaurants. The best food podcast in the 614 hosted by Anthony O’Connell, Columbus, Ohio’s most honest food reviewer.
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Recent Episodes
All Things Italian with Chef Anthony Fancelli of Lola & Giuseppe’s
All Things Italian with One of Columbus’ Most Passionate Chefs. Join 614 feast podcast for a mouthwatering conversation with Chef Anthony Fancelli of Lola & Giuseppe’s! Origin story, hear about…
All Things Pizza with Mikey's Late Night Slice Founder, Mike Sorboro!
Join 614 feast for a casual chat with Mike Sorboro, the mastermind behind Mikey’s Late Night Slice—a true Columbus icon. In this episode, we explore the story behind Mikey’s Late Night Slice, Mike…
Is Ana Shawarma Serving the Best Halal Food in Columbus? A Chat with Azee Raghbat
In this episode of 614 feast podcast, I sit down with Azee Raghbat, the owner of Ana Shawarma and founder of the soon-to-open Auzy’s Pizza & Chicken, launching in 2025! Azee shares the incredible…
Forager and Chef Lorenzo Tavani Dishes on Nature's Bounty
Chef Lorenzo Tavani is passionate about food, nutrition, and the origins of our ingredients. We talk psilocybin mushrooms, foraging class followed by a dinner party. Meal prepping can save time and…
Next Level Chef and Seasoning Innovator Monika Arora
Columbus, Ohio chef, author, and tv personality, Monika Arora’s culinary journey is as rich as her spice blends. Growing up in a family restaurant in upstate New York, Monika's roots in food run…
Khanh Le on 614 feast podcast
Khanh Le, the owner of Lan Viet. Traditional Vietnamese cuisine and its evolving presence in the Midwest. The rich tapestry of Vietnamese food, highlighting the regional variations that make this…
Wayne Lewis: Insights from MasterChef S13 and Beyond
Wayne Lewis, founder / owner of 614 Magazine and 614 media group. Master chef season 13 semifinalist. We talk restaurant week, 614 beer from Wolf’s Ridge Brewing. Home cooking pro tips and check out…
Cupcakes by Lindsey and Rose Dough Donuts
614 feast podcast episode featuring Rose Dough Donuts and Cupcakes by Lindsey Columbus, Ohio’s exquisite desserts with Katie, who crafts Brioche, Old Fashioneds, and Crullers Lindsey makes artisan…
Creole 2 Geaux: From Food Truck to Brick-and-Mortar
Janvier and Sharif's Creole 2 Geaux is a Columbus, Ohio gem, serving Cajun-Creole favorites like gumbo, po' boys, and more. Inspired by Janvier's great-great-aunt, legendary chef Leah Chase, From the…
Best cheesesteak in Columbus, Ohio
Columbus Ohio's best cheesesteak: Marlow's Cheesesteaks, evolving from a simple water ice shop to a renowned Gahanna restaurant. Experience a Philadelphia classic in Ohio, rivaling even Pat's and…
A Magical Feast with Magician Michael Kent
Magician Michael Kent on the 614 feast podcast. Starliner Diner in Hilliard, pizza from Dicarlo’s. Michael’s performance on Penn & Teller: Fool Us. The Slim Jim, TMNT NYC slice of pizza, Sushi in…
Breakfast with Nick and Beth Dekker
614 feast podcast: Explore Columbus' culinary scene with legends Breakfast with Nick & Beth Dekker. Discussing all things breakfast, Worthington gems, and the art of food. Learn their approach to…
Hoggy's, Texas Steele, and SmokeOut barbecue.
Columbus Ohio barbecue, on this week's episode I chat with the owners of Hoggy’s BBQ, Texas Steele BBQ, and SmokeOut BBQ. We talk about their different styles, methods, and food philosophies. Hoggy’s…
Flavor 91 Bistro: Celebrating Seven Delicious Years
Moses, his mom, Weini, and sister, Winta aka Flavor 91 Bistro approaches its seventh anniversary on 9/16/2023, they uphold their mantra: “American Fare, Axum Flair.” Dedicated to fresh, ethically…
The Cheesecake Girl owner Samantha Strange
Samantha Strange, owner of The Cheesecake Girl, origin story, launching their central production facility in 2021, serving four locations and shipping nationwide via Gold Belly. Recipe creation, top…
Fukuryu Ramen’s owner Jeff Tsao
614 feast podcast we explore Columbus Ohio's ramen scene with Jeff Tsao owner of Fukuryu Ramen. Discover the story behind Fukuryu's distinctive broths, influenced by a Japanese ramen master, four…
Editor of 614 Magazine - Jack McLaughlin
Searching for tips on uncovering hidden restaurant gems? Jack, the editor of 614 Magazine, has got you covered. Beyond the classic Google search, he recommends tapping into forums like Reddit, and…
McDonald’s employee to Los Agavez Food Truck owner
Elvia and David, the dynamic duo behind Los Agavez Taqueria in Columbus, Ohio, embarked on an incredible culinary journey. Elvia began at McDonald’s, navigating a new culture with limited English.…
Delicious Discussion with Jeni of Jeni's Ice Cream
In this episode, Columbus, Ohio's ice cream icon, Jeni, dives deep into the Kellogg's Pop Tart x Jeni's Ice Cream collaboration. Discover how her gourmet ice cream landed on Ted Lasso and her attempt…
Big Night (1996) - Film Feast
The 1996 indie film "Big Night" is examined through the lens of food. The movie revolves around two brothers who own an Italian restaurant that's failing. Traditional recipes vs marketing and…
Frequently Asked Questions
614 feast has published 75 episodes since November 2020, covering topics in Arts, Business.
614 feast is currently dormant with new episodes every 2 weeks.
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