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SFI made simple? Inside AHDB’s new cost/benefit tool for farmers
The AG Show might’ve just stumbled on something genuinely handy for farmers ahead of the next round of the Sustainable Farming Incentive. We’re joined by one of the brains at AHDB behind a new tool…
Why grow cover crops? Plus, falling cattle price and menu trends for red meat and dairy
It’s a Cover Crops 101 special on The AG Show - and we’ve got a couple of proper experts on hand to help.Clive Wood from Frontier and AHDB’s Bek Hirstman join us to break it all down, getting you up…
Can understanding body condition optimise sheep flock performance? Plus, rewilding with Derek Gow
This week’s AG Show is absolutely stacked.We’re diving into a huge project that’s been seven years in the making - Challenge Sheep - and hearing what farmers Ian and Anna Wilson have actually taken…
Is there much demand for pork in Dubai? Plus, why farmers need to tell their story
The AG Show hit the ground running at the Pig & Poultry Fair, catching up with some of the UK’s pig meat exporters and hearing how producer Fergus Howie got his start trading overseas in…
Milk championed by student athletes, Let's Eat Balanced continues and the 200-acre gamble
The AG Show is hitting its half-year mark, and we’re kicking things off with the BUCS Super Rugby Milk Championships - where student athletes are getting a proper look at why dairy still earns its…
Would you buy the farm next door? Plus, African swine fever contingency and sweet potato imports
It’s a 200‑acre leap of faith for one of our guests on this episode of The AG Show, after they took the plunge and snapped up the neighbouring land and buildings. Cornish sheep and beef farmer Will…
Farming and rewilding - a tale of two ecosystems! Plus, the Pork Environmental Roadmap
The AG Show team catch up with filmmaker James Dawson and one of the two farmers at the heart of his new film, Derek vs Derek. The documentary looks at what happens when two very different approaches…
Great British Beef Week at The Farmer's Dog pub and a farm data time saver
The AG Show links up with Jeremy Clarkson’s pub, The Farmer’s Dog, for a chat about Great British Beef Week. We catch up with head butcher Charlotte Kingham, who shares her top tips for picking the…
Red meat and dairy exports - how is the Iran war impacting trade? Plus, what farmers are planting
The AG Show team dives into the world of red meat and dairy exports, finding out how AHDB helps open doors to new markets and keep vital trade routes moving. With the Iran war in the spotlight, we…
Forage for knowledge of grass growth and educating school children about farming
It’s back to the classroom for The AG Show team as we dive into regional grass growth and how the industry is helping kids better understand where their food actually comes from.We kick things off…
Learning from Danish dairy farmers and tracking weekly fertiliser prices
The AG Show is going full continental this week! We’re joined by a couple of our dairy farmers who’ve just landed back from an AHDB study tour in Denmark. They’ve come home buzzing with fresh ideas…
Could harvesting rainwater on farm be a game changer? Plus AHDB engagement and plant-based food labelling
From roof to resource - The AG Show is teaming up with a project across nine farms in Cumbria that’s helping farmers kit out their buildings to collect and reuse rainwater. AHDB’s Beef and Lamb…
Spring calving update, fungicide resistance explained and a pork pie without pastry?!
Beef and arable farmer Mark Jelly drops into The AG Show direct from the calving shed as he shares his experiences this spring. He talks us through the tech that’s helping him keep calf survival…
Bluetongue lambing and calving risks, Middle East uncertainty and meat shopper journey
With lambing and spring calving now in full swing, the AG Show team checks in with a vet to get the lowdown on what the Bluetongue virus could mean for the newest arrivals in your flock or herd.We…
Mobile farm café in a horse trailer, plus UK dairy and red meat exports record high
The AG Show is hanging out with Suffolk pork farmer Molly-Anne Gimson to hear how she transformed an old horse trailer into a super-cute mobile café. She’s a young entrepreneur with a seriously…
Padel in a potato store? Hear how a farmer's embraced the sporting craze, plus spring drilling tips
The AG Show is stepping onto the court - literally - as one inventive farmer has transformed his potato store into a set of padel courts to cash in on the fitness craze everyone’s suddenly obsessed…
Woollen ropes, British pork campaign and beef market outlook
Ever wondered what happens to a sheep’s fleece after shearing? Turns out, it’s not just for jumpers. The AG Show team caught up with a farmer who’s breaking new ground by turning wool into ropes on a…
Dairy sector climate resilience, GLP-1 drugs, pork market outlook and mental health
With the weather getting more unpredictable by the year, The AG Show welcomes back Nuffield Scholar Hattie McFadzean to chat through practical ways our dairy farms can toughen up and stay…
Berkshire Farm Girl, American Great Plains harvest and Nuffield Farming Scholarships
The AG Show is going global this week, kicking things off with an absolutely wild story from a 2,000‑mile harvest adventure across the U.S.Eleanor Gilbert - you might know her as Berkshire Farm Girl…
Farm succession, making sneakers from animal hides, British Cattle Breeding Club and a cowboy hat
Ever wondered what really happens when you start handing over the family farm to the next generation? That’s exactly what Lisa Edwards is navigating on her cereals and potato farm up in Lancashire -…
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AHDB Food & Farming has published 510 episodes since December 2016, covering topics in Natural Sciences, News.
AHDB Food & Farming is currently highly active with new episodes weekly. Average episode length is 23m.
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