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#114 - That seems like too many dead chickens
Ben welcomes back Graeme Kobayashi, owner of Counterpoint Brewing, along with Front of The House Manager, Kayla Jager (aka instagram's KaylaLikesBeer), to talk about their new location, hot dog…
#113 - We know you still suck
Ben chats with Brittany Ribalkin about her craft beer journey from studying genetics, to graduating Niagara College’s Brewing Program, to brewing beer at Muskoka Brewery, and becoming the head brewer…
#112 - A baker, a doctor, and a brewer
Ben welcomes Stephen Rich to the show to talk about his broad experience in beer from contract brewers, to big beer, and helping build a modest lil' brewery in Blythe. We also talk about his gigs…
#111 - Hellfire and brimstone
This week, two old beer-scented ink-slingers chop it up as Jordan St. John returns and joins Ben to reflect on his days as a nationally-syndicated beer columnist, editor of the beer magazine The…
#110 - Double Saison
Ben welcomes back Shehan Da Silva of Lost Craft Brewery to talk about the evolution of his brewery from a contract operation to one with two tap rooms, RTDs, spirits, and more. They dive into the…
#109 - My car smells like ass
Ben chats with Steve Hukari, co-founder of the Southern Ontario Beer Boys, about his work turning a beer-enthusiast social media presence into a charitable enterprise that has raised $100K. Plus…
#108 - Blow your brains out
Ben welcomes back Matt Tweedy of Tooth and Nail Brewery to talk about Ottawa's beer scene, why chasing hype is a fool’s game, and the stubborn joy of making classic styles well. They dig into…
#107 - Your butt's broken
Ben welcomes Mare Keefe back to the show to talk about her extensive involvement in female-centred brewing initiatives, Ales for ALS, and the sad fate of The Granite as Toronto desperately searches…
#106 - Call me baby
Scott Simmons, President of the Ontario Craft Brewers, returns to the show to talk to Ben about the evolution of the industry, taxation, codes of conduct, convenience store beer and where it's gone…
#105 - Go fund yourself
Ben rants about the Canadian Brewing Awards, April fools, and the closure of Shacklands Brewing in Toronto. Plus Katy Perry, boner metrics, and curly fries.
#104 - Invisible chunks
Ben chats with filmmaker, actor, and comedian Rob Baker about his CBC documentary series, Locals Welcome, his short film, The Light Before The Sun, and why he fights someone every day. Plus they…
#103 - Make Ontario dystopian alternate 1985 version of Hill Valley, California from Back to The Future Two Again
Ben offers up a quick round-up of local beer news, including a look at how terrible things are and a not-unrelated look at the Premier of Ontario's latest efforts to get 'er done.
#102 - The mean people are listening
Ben and co-host Chris Schryer welcome Obie Simmonds and Ania Donich of the Canadian Brewing Awards to talk about the beer awards landscape, being a "a non-beer guy" in the beer industry, trying to…
#101 - We'll do it live!
Ben and Chris celebrate 101 episodes with a live streamed video episode featuring a special message from Buck Martinez, a surprise call-in from Indie Alehouse’s Jason Fisher, and wa back log of…
#100 - I don't want to own a bus
Ben chats with Brad Campeau of Brew Donkey and goes deep on all things Ottawa. Yes, Ottawa! They talk about why Ottawa beer folks might have a bit of a chip on their shoulder, TICO, zip zip zip…
99 - Roller Dogs
Ben welcomes guest co-host Christ Schryer to chat with Richard Preiss, cofounder of Escarpment Labs, to talk about harvesting yeast from a wasp’s guts, ice machine drains, and their merger with Le…
#98 - 1970s French bistro acid trip
Ben chats with Alex and Emily of Lovebird Brewing about their transition from contract brewing for their eponymous snack club to building a bricks and mortar spot in Meaford, plus putting the GGBA on…
#97 - I know Fil
Ben chats with Emma Maganja, Worker Owner at London Brewing, about running a brewery as a co-operative, the pros and cons of being organic, Euchre nights, converting her dad from Rickard's Red, and…
#96 - These people are my butter burgers
Ben sits down with Chris Schryer of the Toronto Beer Podcast to talk about the decline of beer writing, mediocre BBC/CBC Christmas dramas from the 1970s, the inside scoop on the Canada Post strike,…
#95 - Bring bitter back
Ben unveils his new gig as "beer selector" for London's Bicycle Cafe, talks about Getting Struck, the Burdock Brewery / Kirkland Signature partnership we need, and the top selling beers in the LCBO…
Frequently Asked Questions
Beer and Bullsh*t has published 115 episodes since July 2020, covering topics in Comedy.
Beer and Bullsh*t is currently sporadic with new episodes every 2 weeks. Average episode length is 58m.
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