Publishing Details
About This Podcast
A podcast for folks in the hospitality industry on both sides of the pass featuring stories both inspiring and occasionally disappointing. The interviews are anonymous as are the establishments. The intention behind the recordings are to celebrate those working in the trenches, elucidate on some interesting human behavior in restaurants and celebrating what makes the industry exciting…
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Recent Episodes
S1E6 BOH/FOH 6 (Short): Turkey Shoot
Chopped it up with an industry veteran today and it reminded me of this story. Short and sweet.Support the show
BOH/FOH 5: Assfire
Listen to how 3 ingredients can become a cities cultural icon in hospitality. Support the show
S1E4 BOH/FOH 4: Post shift dive bar
We all need somewhere to go. Support the show
S1E3 BOH/FOH 3: So you wanna open a restaurant?
I've been through 4 restaurant openings either as a partner or manager. I've learned that the process is unpredictable to be sure. Working with city and county agencies can be difficult but that's…
S1E2 BOH/FOH 2: The Plumber
Plumbing is kind of the vascular system of a restaurant. When you’re working with grease, running a dishwasher hundreds of times a day, and have a dozen sinks needed for washing and cooking… any…
BOH/FOH 1: The Influential Dentist
BOH/FOHA podcast for folks in the hospitality industry on both sides of the pass featuring stories both inspiring and the occasionally disappointing. The interviews are anonymous, as are the…
Frequently Asked Questions
BOH/FOH has published 6 episodes since August 2025, covering topics in Arts, Food.
BOH/FOH is currently sporadic with new episodes every 2 weeks. Average episode length is 12m.
