Feedstuffs in Focus
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About This Podcast
Feedstuffs in Focus is a weekly look at the hot issues in the livestock, poultry, grain and feed industries. Join us as we talk with industry influencers, experts and leaders about trends and more. Feedstuffs in Focus is produced by the team at Feedstuffs.
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Recent Episodes
Agribusiness under pressure
Margin pressure in agriculture is not a headline, it is a daily operating constraint. When diesel swings, fertilizer tightens, and geopolitics disrupts supply chains, agribusiness leaders have to…
New World screwworm alert
A parasite the US eliminated decades ago is back on the radar, and the clock starts the moment someone notices a “not quite right” wound. We sit down with Dr. Patrick Webb, Assistant Chief…
Simplifying Meat Industry Reporting
An excessive number of questions can turn “reporting” into a full-time job. So what happens when an industry decides to cut the noise and keep only what actually drives improvement? Sarah Muirhead…
Right bug, right drug, right time
Antibiotics can save pigs and protect performance, but only when we stop treating “a problem” and start treating the right pathogen at the right moment. We sit down with Dr. Megan Hindman, swine…
Layer immune health control programs go beyond single fix
Immune health is one of those topics everyone agrees matters, yet it’s easy to oversimplify until a flock starts slipping in ways you can’t explain. We’re joined by William Stanley, senior key…
Smart bets in uncertain ag markets
Uncertainty in agriculture is hitting differently right now, not because we have never dealt with risk, but because so many forces are moving at the same time. Commodity price volatility, stubborn…
Ceasefire does little to ease fertilizer market woes
A ceasefire can change the mood overnight, but it cannot instantly move ships, lower insurance, or restore trust in a trade lane that suddenly feels risky. We sit down with Chris Vlachopoulos,…
AI for early poultry disease detection
In a poultry barn, disease does not wait for the next walk-through. We sit down with Dr. Guoming Li of the University of Georgia to talk about a practical question every grower and integrator faces:…
Is your message clear and understood or just loud?
A lot of farm problems look like “people problems” until you zoom in and see what’s really happening: unclear expectations, mismatched communication styles, and feedback that never gets said out…
Early-life respiratory disease shapes dairy-beef crossbred cattle performance
BRD doesn’t always announce itself with a dramatic crash in gain. Sometimes it shows up months later where nobody expects it: on the rail, as lower marbling and a worse carcass grade. That’s the…
Inside the feed supply chain: How nutrient shortages are impacting U.S. protein sector
The proper nutrients can make a big difference but what happens when they aren't available or are priced out of the diet formulation? We sit down with IFEEDER’s Lara Moody and Dr. Yuan-Tia Hung to…
Akralos to deliver advanced feed and nutrition solutions
Akralos Animal Nutrition, a new North American animal feed and nutrition company, officially launched Feb. 1. Formed through a joint venture between global agriculture leaders ADM and Alltech,…
Trust through science: Common Swine Industry Audit
Proof builds trust, and trust keeps the supply chain moving. We take you inside the Common Swine Industry Audit (CSIA) to show how one science-based, third-party verification practices helps…
Study defines value and challenges of Mississippi River shipping channel
A single stretch of water can set the tone for global prices, rural incomes, and the cost of everyday goods. We dive into the Mississippi River Ship Channel with Ken Erickson of Polaris Analytics and…
Preparing gilts with purpose, managing to maximize genetic potential
Most farms chase averages and miss the levers that actually move sow productivity. We pull back the curtain on what truly drives reproduction and lifetime output: preparing gilts with purpose,…
Eggs take top billing in new U.S. Dietary Guidelines
Protein took the main stage in the 2025–2030 Dietary Guidelines for Americans, and we dig into why eggs rose to the top. With Emily Metz, President and CEO of the American Egg Board, we explore the…
IPPE 2026: Bigger, busier, even better
Planning a smart, efficient International Production & Processing Expo (IPPE) 2026 starts long before you hit the show floor. We break down the must-see sessions, the most valuable networking…
Intestinal health, immunity and profit in modern dairies
Milk yield, fertility, and resilience don’t start in the parlor—they start at the intestinal barrier. We sit down with Dr. Elliot Neto, Dairy Technical Service Manager at Kemin North America, to…
Genetics against PRRS losses
A billion-dollar-plus disease problem demands more than wishful thinking, so we went straight to the genetics that keep pigs alive and growing when pathogens hit. With Dr. Jenelle Dunkelberger of…
Pig livability influenced by nursery pig management, feeding practices
Some ideas feel too simple to matter—until the data proves they move the needle on survival. We sit down with Dr. Jordan Gebhardt from Kansas State University to unpack how feed form, small…
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Feedstuffs in Focus has published 329 episodes since November 2019, covering topics in Business, Business News.
Feedstuffs in Focus is currently highly active with new episodes weekly. Average episode length is 16m.
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