People Doing Things
Ed Little
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Recent Episodes
JENKI - Claudia Boyer
Say hello Claudia Boyer, co-founder of JENKI - the UK's favourite matcha brand, coming to a high street near you. Swapping the coffee jitters for a 'calm focus'. As a coffee lover, I've always been…
Spill - Lou Cheadle and Sofia Buttarazzi
Say hello to Lou and Sofia, co-founders of SPILL - the tea brand on a mission to 'spill the tea' on a broken global industry. We've all been there: standing in the supermarket aisle, reaching for a…
The Pass - Joseph De Klee
Say hello to Joseph De Klee, the founder and publisher of The Pass - the tabloid publication staging a coup against the shallow scroll of the hype-led algorithm. Since the rise of fast-form,…
Wahaca - Mark Selby
Introducing Mark Selby, the co-founder and CEO of Wahaca - the brand that sparked the UK's Mexican food revolution. The big, bland problem: Back in 2007, the UK was stuck in a Tex-Mex time warp.…
Roots Allotments - Christian Samuel
Say hello to Christian Samuel, one of the great minds behind Roots Allotments, the brand that is completely reimagining local allotments for the 21st century. The big muddy problem: gargantuan…
Oat Cult - Ben da Costa
Ben da Costa is one of brilliant minds behind Oat Cult - the overnight oats brand inviting you to join the cult (if you dare). Having burst onto the breakfast scene earlier this year they've taken…
My Skin Feels - Danielle Close
Today, we are swapping the confectionery aisle for the bathroom cabinet with a founder who is turning the entire skincare world on its head. I'm excited to introduce Danielle Close, founder of My…
Wild Thingz - Fliss Newland
Introducing Fliss Newland, founder of Wild Thingz - the venus-fly-trap-bug-eating kids sweet brand with no artificials and half the sugar of traditional sweets. And they're vegan too on a mission to…
Top Cuvée - Brodie Meah
Say hello to Brodie Meah, founder of Top Cuvée - London's top spot for new wines and a hallmark of the UK's progressive wine scene. Founded in January 2019 as a neighborhood wine bar and restaurant…
Grubby - Martin Holden-White
Meet Martin, founder of Grubby. If you haven't heard of them, Grubby is the UK's first plant-based recipe kit, on a mission to make plant-based cooking so delicious and accessible, you'll never even…
Citizens of Soil - Sarah Vachon
Introducing Sarah Vachon, the brainchild behind Citizens of Soil - the regenerative olive oil brand championing the farmers' who deserve a seat at the table - cold pressed extra virgin olive oil from…
Northern Pasta Co. - Imogen Royall
Say hello to Imogen Royall. She's one half of Northern Pasta Co - the spelt pasta brand championing regenerative British farming, on a mission to craft unbeatably delicious pasta without compromise.…
Fearne & Rosie - Rachel Kettlewell
Introducing Rachel Kettlewell. She's the founder of Fearne & Rosie, the jam challenger on a mission to spread goodness up and down the country, packing as much fruit into as many mouths, hearts…
Fatso - Ella Mckay
Say hi to Ella. She's the founder of Fatso, the chocolate challenger, on a mission to prove that dark chocolate can be just as fun, delicious and chunky as milk. Founded in 2022, Fatso is stocked in…
Yep Kitchen - Tom Palmer
Tom Palmer is the founder of Yep Kitchen, the Sichuan chilli oil taking the deli scene by storm now in over 180 stores across the UK from Cornwall to Scotland with more on the horizon. Founded in…
Yonder - Tim Chong
Say hello to Tim Chong. He's the founder of Yonder, the next generation credit card company on a mission to make credit more inclusive, accessible, and rewarding. Instead of just offering you air…
Hilltop Honey - Scott Davies
Introducing Scott Davies. He's the founder of Hilltop Honey, the 2nd largest honey brand in the UK with a turnover of £44mn selling over 13,000 tonnes of honey a year, the equivalent of 1000…
Cotswolds Distillery - Dan Szor
Say hello to Dan Szor. He's the founder of the Cotswolds Distillery, a pioneering whisky distillery that has learned the rules like a pro, only to break them like an artist. Working with master…
Kold Sauce - Drew Wolf
Drew Wolf is the creative director turned condiment radical who got tired of traditional advertising and decided to make his own fermented hot sauce brand, named Kold Sauce instead. The cold pressed…
All Dressed Up - Tess Reed
Introducing Tess. She's the founder of All Dressed Up, the flavour-first salad dressings company on a mission to elevate everyday meals (not just salad leaves) using trending ingredients people know…
Frequently Asked Questions
People Doing Things has published 100 episodes since August 2020, covering topics in Business, Entrepreneurship.
People Doing Things is currently active with new episodes monthly. Average episode length is 38m.
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