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About This Podcast
2 x James Beard award winner Jason Wise , takes you deep into wine, food, and the stories that surround it. From our films, upcoming shows and great wines of the world to sports, celebrities, and major events impacted by the culinary world. The SOMM TV podcast is simple, it's about everything.
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Recent Episodes
Episode 291: A revolution in Oregon plus ranking the world’s top 5 sparkling wine regions
A revolution has begun in Oregon and it could change American wine forever. After decades of experimentation, hard work, and dreams - the greatest sparkling wine producers in Oregon have banded…
Episode 290: The billion dollar Wine and media question
In this crossover episode with the Wine Business podcast XChateau, Jason Wise—fresh from speaking at the Harvard/UC Davis Vine to Mind Conference—joins Peter Yeung, CEO of Wente Family Vineyards and…
Episode 289: The story of Ukrainian Wine
Ukraine’s history with wine stretches back thousands of years. Like many nations along the Black Sea, it has long faced conflict and pressure from powerful empires competing for its land and…
Episode 288: 8,000 vintages of wine in Georgia
Georgia is a country with a deep relationship to wine. For more than 8,000 continuous years, the people of Georgia have made wine, and there is not a single aspect of life it does not influence.In…
Episode 287: Premiere Napa Valley
One of the biggest events in wine has just concluded in Napa Valley: the Premiere Napa Valley auction. Each year, top winemakers craft one-of-a-kind wine lots to be auctioned, creating an energy that…
Episode 286: How to turn a pig farm into a world class pinot noir - the story of Beaux Frères
What is harder, making wine or family? Today we tell the incredible story of Beaux Frères, a pioneer in American Pinot Noir. When Michael G. Etzel and his brother in law Robert Parker jr. (yes,…
Episode 285: There is no perfect in the kitchen
One of America’s best chefs shares what it takes to stay alive in one of the hardest professions. Philip Tessier has trained under the best won incredible awards and learned how to fail. In this…
Episode 284: Tim Mondavi explains it all
Tim Mondavi, the former winemaker of Opus One, Robert Mondavi Winery, and Continuum - One of America’s most important voices in wine joins the show to talk everything from premiere Napa Valley, the…
Episode 283: This is your brain on wine - with Cokie’s world of wine & Madeline Puckette of Wine Folly
Two of the most influential, important, and funniest wine communicators join Jason today to have the ultimate conversation about being creative and obsessed about wine. Madeline Puckette of Wine…
Episode 282: The wine draft: Islands that make wine
The wine draft is back! The SOMM TV team is joined by a famed winemaker, an expert sommelier, and a wine expert to draft the best islands that make wine around the world. Who will be the winner of…
Episode 281: The scientists changing wine
For over 100 years, UC Davis has produced some of the most important figures in wine. Today we talk to Dr Ben Montpetit, one of the world’s leading scientists working in advancing and expanding wine…
Episode 280: The wine region Championship Belt: Europe, with Master SOMM Ian Cauble
What is the best wine region currently in Europe? Today we make some very difficult choices, but there can only be one: the greatest wine region currently standing at this moment. Jason Wise and…
Episode 279: The oldest winery in the New World: Casa Madero
A crown jewel in the wine world’s history and heritage, Casa Madero is not only the oldest winery in the New World, but also the cornerstone of Mexican wine. On this episode we discuss the…
Episode 278: Confessions of a wine bar owner
One of Los Angeles’ best wine bars has just closed its doors for the final time. On today’s episode we speak to Rebecca Phillips about her time behind the bar as the owner of Vintage, a place that…
Episode 277: Iran & Wine: memories of the future
Today Jason talks the current events happening in Iran with Persian - American winemaker Darioush Khaledi of Darioush vineyards in Napa. Iran is one of the birth places of civilization and with that…
Episode 276: The inside story of Cognac
The cellar master of Martell Cognac, the oldest of the historic large cognac houses still operating, tells the story of this iconic drink. SOMM TV subscribers can watch this episode right now on…
Episode 275: The Sound of Wine with Stéphanie de Boüard-Rivoal of Château Angélus
Stéphanie de Boüard grew up in the French medieval village of Saint-Émilion and had a big decision to make when it was time to decide who would take over one of the most famous and respected wineries…
Episode 274: The top wines of 2025! Plus the regions you need to visit in 2026
Introducing SOMM TV’s top wines of the year. We have argued, laughed, debated, and ultimately agreed—without major injury. Winemakers, sommeliers, writers, and the SOMM TV staff narrowed an entire…
Episode 273: The Story of Egg Nog
Egg Nog, that creamy, boozy, sweet drink people either love or hate makes its way down the chimney this time of year to remind us all why we have a gym membership. Where did this drink come from,…
Episode 272: More Wine cameos in movies and TV!
We are back with another episode spotting wine that appears in movies and streaming! Jonah Beer of Gabriel glass and Pilcrow wine joins Jason to discuss wines found in: The Sopranos, The Insider,…
Frequently Asked Questions
SOMM TV wine & food has published 292 episodes since June 2019, covering topics in Arts, Education.
SOMM TV wine & food is currently highly active with new episodes weekly. Average episode length is 35m.
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