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Episode 49 - The Essential Cookbooks
Simon and Shawn list their "essential cookbook" lists which has been a simmering idea on both the podcast and the website since it's inception. The idea of an "essential" list of cookbooks is as…
Episode 48 - Odd Cuts
Forget steak! We may have already left Robbie Burns Day in the past, but Shawn and Simon still wants to talk about the jiggly, wiggly, wobbly bits and pieces of meat that often get overlooked and…
Episode 47 - Pumpkin
Despite some technical difficulties Simon and Shawn deliver a late autumn treat of sweet, savoury, spicy pumpkin recipes including the most in-depth pie baking class you've ever heard. Questions,…
Episode 46 - WTDW
Oh mah gawd! It's Eat|Drink|Cheap from out of nowhere with a steel chair! Simon and Shawn return to harvest, pickle, ferment, blend, pulverize and preserve all that summer has left over. When you…
Episode 45 - Aftershifter with Jess
It's been a while, but I promise the wait is worth it! Simon and Shawn have a special guest for another Aftershifter episode where we go deep into kitchen music, hot sauce and mental health in the…
Episode 44 - Beans
Simon and Shawn avoid the apocalypse and bunker down with Mesoamerica's finest fibre and protein rich legume. Plus a surprising amoun of talk about wargaming and how to deal when your hero is a…
Episode 43 - Aftershifter - A Couple Of Crackers
Put on your silly paper hats kids! Shawn and Simon sit around the holiday table and sift through the rubble of 2024 to find some recipes, food trends and media they loved and want to share. …
Episode 42 - Baking For The Holidays
Another holiday season is upon us, so everyone stay calm! Shawn and Simon are bringing the chill, mindful vibes this Christmas along with boxes of scones, macarons and fruitcake. Questions, comments…
Episode 41 - What's In The Box?
If memory serves me right, Simon came up with a game for him and his co-host Shawn to play armed with nothing but some dice, a list of ingredients and a head full of dinner ideas. What insued was…
Episode 40 - Tomatoes
Vine-ripened tomatoes are the epitome of summer and our two amatuer gardener-gourmands go hard on the explosive flavours of summer's favourite fruit? The psychedelic colours, shapes, sizes and…
Episode 39 - Hit The Beach
Slap on that sunscreen kids and grab a shovel! Shawn and Simon are hunting the sandy shores for mussels, oysters, clams, crabs, seaweed and a million other varieties of sea life, all delicious and…
Episode 38 - A Feast of Seven Potatoes
Fry 'em, mash 'em, stick 'em in a stew. The apple of the earth can be cooked so many different ways! Shawn and Simon dig deep to build a menu made entirely out of spuds plus the return of food court…
Episode 37 - Lunar Dumplings
Simon and Shawn finally got the courage to tackle their biggest and most beloved topic yet! The multitude of dumplings made in Asia come a variety of shapes, tastes and textures that cannot be found…
Episode 36 - And Finally, Sourdough
Professor Simon drags Shawn deep into the world of Sourdough starters and how to make the perfect loaf of bread out of a jar of beige slime. Questions, comments or corrections? Hit us up at…
Episode 35 - Cookbooks For Christmas
Shawn and Simon have already given their ideas for cheap holiday gifts... Now that we are all on the home stretch, maybe it's time to find that tome for a loved one who loves to cook! Lots of…
Episode 34 - Prepping For The Holidays
As we careen into the most wonderful, often times stressful and most fincially difficult time of the year Simon and Shawn share some ideas for cheap gifts and activities in the kitchen that will…
Episode 33 - Apples
Harvest time is upon us! Simon and Shawn dive deep into the history and varieties of mankind's oldest cultivated fruit. Questions, comments or corrections? Hit us up at [email protected]…
Episode 32 - A Beck Of Pickled Peppers
The dynamic duo of Simon and Shawn carve up the late summer-early autumn bounty and pack them into jars! It's fermenting time! Lots of talk about fermenting for the novice, someone's favourite spice,…
Episode 31 - Tofu
It's wobbly, it's wonderful and it's cheap! Simon and Shawn take this ancient Chinese soy product and press, shape smash and fry it into your favourite new dinner protein. Questions, comments or…
Episode 30 - Beyond Boring BBQ
It's time to look beyond the steak, burgers and hotdogs to something more exciting to cook outside! Shawn and Simon don flip flops and bring their ten favourite things to grill, plus a lot of talk…
Frequently Asked Questions
Eat | Drink | Cheap has published 50 episodes since April 2022, covering topics in Arts, Education.
Eat | Drink | Cheap is currently active with new episodes every 2 months. Average episode length is 1h 11m.
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