Made to Sustain

Kelly D'Amico

English Arts Education Food Natural Sciences Science

Apple Podcasts Website RSS

Episodes 9

Avg. Duration 43m

Activity Dormant

Since Apr 2024

Latest Episode May 2025

Publishing Details

Schedule

Monthly

Format

Episodic

Hosting

feeds.captivate.fm

About This Podcast

It’s easy to get lost in the copious amounts of information on sustainable food. Making food choices that are good for you and the planet shouldn’t be confusing. Join Kelly D’Amico, MBS, to on the journey to make sustainable food simple. Kelly runs a food sustainability blog called Made to Sustain, which spreads awareness about the actions that individuals and companies can take to contribute to a more sustainable food system. She creates and shares recipes and food brands that are good for people and good for the planet. Kelly has a Master’s of Business and Science Degree in Global Food Technology and Innovation and a Bachelor’s of Science in Food Science and Nutrition, both from Rutgers University. She holds several certifications in sustainability, including Circular Economies from the University of Cambridge, and has over eight years of experience in the food industry, with a focus on plant-based ingredients. Each episode covers different elements of food sustainability, such as regenerative agriculture, upcycling, and more!

Podcasting 2.0 Features

episode medium season

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English Podcasts Report Arts Report Education Report Food Report Natural Sciences Report Science Report English Arts Report

Recent Episodes

S2E1 What is Regenerative Agriculture?

May 01, 2025 7m

There's a growing movement of sustainable food experts and enthusiasts advocating for a change in farming practices. The recent shift towards regenerative agriculture practices stems from a few…

S1E8 Spectacular Upcycled Sauces: A Conversation with Anna Hammond of Matriark Foods

Sep 06, 2024 50m

In this episode of the Made to Sustain podcast, host Kelly D'Amico discusses food sustainability with Anna Hammond, the founder and CEO of Matriark Foods. They delve into global food waste, the…

S1E7 Regenerative Agriculture, Biodiversity, and the Future of Sustainable Food with Joni Kindwall-Moore

Aug 16, 2024 56m

In this episode of the Made to Sustain podcast, host Kelly D'Amico interviews Joni Kindwill-Moore about her background in ethnobotany and ethnopharmacology and her current work in regenerative…

S1E6 Exploring Sustainable Swaps with Emma From The Simple Environmentalist

Aug 06, 2024 47m

In this episode of the Made to Sustain podcast, host Kelly D’Amico interviews Emma Dendler, The Simple Environmentalist. She’s a content creator who specializes in accessible eco and zero waste…

S1E4 Embracing Mindful Eating with Wise Bar: A Conversation with Josh Dominick

Jul 02, 2024 44m

In this episode of the 'Made to Sustain' podcast, host Kelly D'Amico welcomes Josh Dominick, co-founder of Wise Bar. They discuss the journey and philosophy behind Wise Bar—the first functional…

S1E3 On the Journey to Regenerative Agriculture with Mike Woronuk of Juneberry Ridge

Jun 18, 2024 45m

On the Journey to Regenerative Agriculture with Mike Woronuk of Juneberry RidgeIn this episode of the Made to Sustain podcast, host Kelly D'Amico converses with Mike Woronuk from Juneberry Ridge…

S1E2 The Future of Upcycled Foods with Lydia Oxley from Renewal Mill

Jun 11, 2024 40m

The Future of Upcycled Foods: A Chat with Lydia Oxley from Renewal MillIn this episode of the Made to Sustain podcast, host Kelly D'Amico welcomes Lydia Oxley, president of Renewal Mill, to discuss…

S1E1 Making Sustainable Food Choices: Sustainability Trends to Watch in 2024

Jun 04, 2024 18m

In the inaugural episode of the Made to Sustain podcast, host Kelly D'Amico explores the critical sustainability trends to watch in 2024. With over eight years of experience in the food industry,…

Made to Sustain - Trailer!

Apr 22, 2024 1m

Join Kelly D’Amico, MBS, to on the journey to make sustainable food simple. Kelly runs a food sustainability blog called Made to Sustain, which spreads awareness about the actions that individuals…

Frequently Asked Questions

How many episodes does Made to Sustain have?

Made to Sustain has published 9 episodes since April 2024, covering topics in Arts, Education.

Is Made to Sustain still active?

Made to Sustain is currently dormant with new episodes monthly. Average episode length is 43m.

Made to Sustain

Publishing Details

About This Podcast

Podcasting 2.0 Features

Explore Statistics

Recent Episodes

S2E1 What is Regenerative Agriculture?

S1E8 Spectacular Upcycled Sauces: A Conversation with Anna Hammond of Matriark Foods

S1E7 Regenerative Agriculture, Biodiversity, and the Future of Sustainable Food with Joni Kindwall-Moore

S1E6 Exploring Sustainable Swaps with Emma From The Simple Environmentalist

S1E4 Embracing Mindful Eating with Wise Bar: A Conversation with Josh Dominick

S1E3 On the Journey to Regenerative Agriculture with Mike Woronuk of Juneberry Ridge

S1E2 The Future of Upcycled Foods with Lydia Oxley from Renewal Mill

S1E1 Making Sustainable Food Choices: Sustainability Trends to Watch in 2024

Made to Sustain - Trailer!

Frequently Asked Questions

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