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About This Podcast
BBQ Blunders and Blackstone Tales? The Okie Smokin' Podcast serves up laughter, lip-smacking recipes, and outdoor adventures - all sizzling hot. Join John and Dolores from their backyard studio in Oklahoma as they explore the wild side of grilling, from smoky surprises to lakeside feasts. You'll be hooked in no time!
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Recent Episodes
Forget Perfect BBQ — Just Cook (Between the Fires)
Send John & Dolores a Text Message.In this episode of Between the Fires, John from Okie Smokin talks about the five biggest mistakes backyard cooks make — and why he’s guilty of every single one…
From Lake Texoma to the Dinner Table
Send John & Dolores a Text Message.In this episode of the Okie Smokin’ Podcast, John and Dolores recap a busy and fun-filled week packed with fishing, family time, and good food. The episode…
The Low and Slow Myth: Rethinking Barbecue Temperature (Between the Fires)
Send John & Dolores a Text Message.In this episode of the Okie Smokin' Podcast, host John challenges the traditional "low and slow" barbecue philosophy. After years of sticking to 225°C or lower,…
The Art of the Chicharron: Low-Fat Grilling and Coffee Secrets
Send John & Dolores a Text Message.Send us a text or voicemail to 405-458-5513Welcome to the big 6-0! In this landmark episode of the Okie Smokin Podcast, hosts John Berry and Dolores celebrate…
The Best Grill is the One You Have: Mastering Any Cooker (Between the Fires)
Send John & Dolores a Text Message.Happy Friday, everyone! In this short "Between the Fires" micro-episode, we’re tackling a common hurdle in the BBQ community: the belief that you need specific,…
We Made Pizza Spaghetti… And It Actually Slaps (Plus BBQ Championship Recap)
Send John & Dolores a Text Message.This week on Okie Smokin’, we’re kicking off BBQ season the right way—but around here, grilling isn’t just a season… it’s a lifestyle. We’re diving into some…
Double Yolks, Big Red, and the Weekly Hub
Send John & Dolores a Text Message.Join John Berry and Dolores as they officially bring back the Okie Smokin' Podcast in a brand-new format! In this episode, they discuss transitioning the show…
Cooking Up a Storm: The Journey of Just Cook the Damn Food
Send John & Dolores a Text Message.In this episode, John hosts Rich and George from the YouTube channel Just Cook the Damn Food. They discuss their journey in creating cooking content, the…
Barbecue Horror Stories Unveiled (Between the Fires)
Send John & Dolores a Text Message.In this conversation, John shares real-life barbecue horror stories, including grease fires and gas grill explosions, emphasizing the importance of cooking…
The Hidden Truths of Barbecue (Between the Fires)
Send John & Dolores a Text Message.In this episode, John discusses the theme of being overlooked in efforts, drawing a parallel to barbecue, where the surface appearance can be misleading. He…
The Brisket That Went Viral: A Cooking Journey
Send John & Dolores a Text Message.Send John and Dolores a text or voicemail at 405-458-5513 Cooking pork shoulders requires careful seasoning and moisture retention. Using different liquids…
The Art of Patience in Barbecue (Between the Fires)
Send John & Dolores a Text Message.Send John and Dolores a text or voicemail at 405-458-5513 In this episode of the Okie Smoking Podcast, John reflects on the importance of patience in barbecue…
From Grill Loyalist to Water-Bath Curious: What We Learned About Sous Vide, Keto Swaps, and Budget Cooks
Send John & Dolores a Text Message.Send John & Dolores a Text Message. Fanpage: Leave a voicemail for us and we might play it on a future episode! Okie Smokin YouTube Channel - Our…
Why Your Pit Barrel Meat Falls – And How to Stop It (Between the Fires)
Send John & Dolores a Text Message.We share a studio update and a wild save: a pork shoulder slipped off the hook into the coals, and we walk through the steps that turned a near-disaster into a…
From Breakfast Enchiladas to Keto Hacks: A Backyard Cooking Adventure
Send John & Dolores a Text Message.Send John & Dolores a Text Message. Fanpage: Leave a voicemail for us and we might play it on a future episode! Okie Smokin YouTube Channel - Our…
The Beer Cheese Pizza Experiment: Proofing Yeast and Creating Flavor
Send John & Dolores a Text Message.John and Dolores dive into their recent cooking adventures, sharing successes, failures, and everything in between from their Oklahoma backyard grilling…
Double-Smoked Potatoes & Perfect Steaks: The Big Green Egg Adventure
Send John & Dolores a Text Message.Send John & Dolores a Text Message. We dive into our latest outdoor cooking adventures, sharing techniques and flavors that make grilling so special. •…
Grilling Adventures: From Big Green Egg to Pit Boss
Send John & Dolores a Text Message.Send John & Dolores a Text Message. Celebrating our 50th episode with reflections on recent cooks using the Big Green Egg Mini Max and our newly repaired…
Mastering Party Ribs: The Secret to Fall-Off-The-Bone Perfection
Send John & Dolores a Text Message.Send John & Dolores a Text Message. We tackle two transformative BBQ techniques that changed our approach to outdoor cooking: party ribs and perfectly…
Cooking Beyond Vision: How The Blind Kitchen Empowers Grillers
Send John & Dolores a Text Message.Send John & Dolores a Text Message. Debra Erickson, founder of The Blind Kitchen, shares how her organization helps visually impaired people reclaim their…
Frequently Asked Questions
Okie Smokin has published 73 episodes since November 2023, covering topics in Arts, Education.
Okie Smokin is currently highly active with new episodes weekly. Average episode length is 33m.
Sign up on Grep.FM to access contact details for Okie Smokin, including email and social media links.
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