Sweet Tea and Tacos
Sweet Tea and Tacos
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About This Podcast
A born and bred Southern wife and a laid back Southern California husband talk about Food and Family.
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Recent Episodes
The Story of Bayou Classic
A backyard boil doesn’t happen by accident—it’s the result of gear that’s been obsessed over, tested hard, and designed by people who love feeding a crowd. We sit down with Erin and Brad from Bayou…
Revisiting New England: A Family Adventure Through Boston and Vermont
What if you could revisit a beloved place from your past and experience it anew through the eyes of your child? That's exactly what we did on our recent journey to Boston and Vermont, retracing the…
From Desserts to Seating: Restaurant Rants and Raves
Ever been disappointed by a side dish that just didn't measure up to your entree? We sure have! In this episode of Sweet Tea and Tacos, we, Dave and Jen, are back in Mississippi and ready to talk…
Sharpen Your Skills: Expert Insights on Knife Sharpening, Selection, and Maintenance
Ever been in the middle of a recipe only to find your knife squashing tomatoes instead of slicing them? That's where Richard from Bear Claw Knife and Shear comes in, bringing his edge to Sweet Tea…
Culinary Reflections from Our Newlywed Days
Embark on a flavorful journey with us, Dave and Jen, as we take a stroll down memory lane and relive our early adventures in marriage. Our latest episode is a culinary escapade, beginning with our…
Our Summertime travels and food journey through Mississippi, Louisiana and Texas
Buckle up, friends, because we're hitting the road on a Southern food odyssey that's as rich in flavor as it is in culture! Starting in the historic heart of Vicksburg, Mississippi, we don't just…
Cooking Up New Beginnings in West Texas Cuisine
As we unpack our boxes and set up our new kitchen in the heart-warming West Texas landscape, Fred, our resident grill skeptic, stirs in her two cents on the surprisingly sparse local BBQ scene. We're…
From Paddy to Plate: Journey of America's Oldest Rice Mill
Embark on an auditory journey to the vibrant heart of Cajun country as we sit down with Mike Davis, the passionate president of Conrad Rice Mill, and explore a story steeped in history and flavor.…
Baking the Perfect Thanksgiving Pie: Tips, Tricks, and Traditions
Get ready to become the dessert hero of your next Thanksgiving gathering! Dave and I have wrapped up our series with a decadent discussion on the holiday's sweetest finales. From the classic pumpkin…
Laughter and Lessons in Thanksgiving Fest Preparations
Ever found yourself bewildered in the produce aisle, mistaking cilantro for parsley? We've been there, and during our latest gabfest on Sweet Tea and Tacos, Dave and I share that laugh-out-loud tale,…
Elevating Your Turkey Game for a Memorable Feast
Ever wonder how to up your turkey game and leave your guests gobbling for more? Look no further! We've roasted, smoked, and brined our way to turkey triumph and are eager to share the golden nuggets…
Whipping up a Stress-Free Thanksgiving Celebration
Ever dreamed of hosting a Thanksgiving dinner that unfolds with the grace of a ballet rather than the chaos of a food fight? We've got you covered. Join us as we whisk you through the essential steps…
Wintertime Warmth; One Pot Wonders in the Kitchen
Stranded by an ice storm with nothing but time and a chilly house, Jen and I found ourselves rediscovering the warmth of homemade soups. This episode is a steaming bowl of comfort, as we recount our…
A Family's Hilarious Journey into Plant-Based Eating
Embark with us, your hosts of Sweet Teen Tacos, as we recount the unexpected joy and hilarity of our family's adventure into the world of plant-powered eating. After a heartfelt challenge from a…
Savoring Time-Honored Cookbooks
Rekindle your love for timeless culinary classics as we leaf through the pages of beloved cookbooks that have seasoned our stovetop stories. From the ever-reliable "Joy of Cooking" to the delightful…
Unveil the Art of Speedy, Satisfying Eats
Ever felt cornered by the clock, scrambling to dish out a wholesome meal? We've been there, and that's exactly why we're peeling back the kitchen curtain to reveal our time-saving cooking strategies…
Savoring Autumn: A Celebration of French Comfort Food
As the leaves turn golden and the air gets crisp, Jen and I often find ourselves yearning for those hearty dishes that echo the bounty of fall—a sentiment that rings true for many of us as the…
Savoring Heritage: Stories of Southern and Texan Cuisine
Ever reminisce about that one dish your grandmother could whip up that instantly took you back to the simpler times of childhood? That's where Jeff and Melanie take us in this episode, guiding us…
S1E9 Baking the Perfect Southern Biscuit: Secrets, Tips, and Buttermilk Tales with Sweet Tea and Tacos
Ever wondered why some biscuits rise to fluffy perfection while others boast irresistible flaky layers? Crack the code to biscuit nirvana with us, Dave and Jim, and our pal Devon—a bona fide baking…
From Classic Scoops to Savory Crepes: A Journey of Homemade Delights
Indulge your senses and spark your culinary creativity as we whisk you through the whimsical world of homemade ice cream with Anne Aaron, whose passion for blending unexpected flavors will leave your…
Frequently Asked Questions
Sweet Tea and Tacos has published 31 episodes since March 2024, covering topics in Arts, Education.
Sweet Tea and Tacos is currently dormant with new episodes hourly. Average episode length is 23m.
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