TechBite | From Food To Figures - Understanding Your Restaurant P&L Statement | TechBite
Hamed Mazrouei
Publishing Details
About This Podcast
Restaurant owners, ready to increase sales by $150k per year? Join Hamed Mazrouei, Milagro's CEO, and his team, as they give you new perspectives to help your restaurant generate additional revenue by leveraging the power of AI technology. You'll gain a deeper understanding of how POS systems, waitlists, and reservations can work together to optimize your restaurant's performance. You'll also discover how Milagro's system can help you leverage transactional customer data to better understand your customers and deliver a more personalized dining experience.
Webpage - https://www.milagrocorp.com
Tiktok - https://www.tiktok.com/@milagrocorp
Facebook - https://www.facebook.com/milagrocorp
Instagram - https://www.instagram.com/milagrocorp/
LinkedIn - https://www.linkedin.com/company/milagro-corporation
Twitter - https://twitter.com/milagro_corp
Podcasting 2.0 Features
Social Media
Explore Statistics
Recent Episodes
S2E11 How Restaurant Founders Turn Data Into Action | Founder Insights
In this part 2 episode with Laura, we dive into the reality of building tech for restaurant brands. Sometimes the hardest part isn’t creating the data—it’s making it easy, actionable, and automated…
S2E13 Why Success in Business Starts in Your Mind | David Meltzer| Hamed Mazrouei | TechBite
What separates thriving entrepreneurs from the rest? In this episode of TechBite, David Meltzer breaks down the mindset shifts and daily habits that drive real business success. Whether you're just…
S2E12 The Simple Formula to Double Your Restaurant Margins | Milagro
Most people think restaurant profits grow slowly with revenue—but the real secret is understanding the profit inflection points that change everything. In this episode, we break down the hidden…
S4E10 From 5 to 100+Locations: The Playbook Behind Capriotti's Franchise Growth | David Bloom | TechBite
In the latest episode of the TechBite podcast, David Bloom, Chief Development & Growth Officer at Capriotti's shares the key to scaling responsibly, avoiding vendor sprawl, and what most…
S4E7 How to Win at Guest Experience from the First Click TechBite Joseph Szala Part 2 - Milagro
In this edition of TechBite, Milagro founder/CEO Hamed Mazrouei sits down with restaurant brand strategist Joseph Szala to dish out the secrets to restaurant websites that actually work. Ever wonder…
S4E9 Building a $1 Billion Restaurant Brand: The Dave's Hot Chicken Story | Jim Bitticks | Hamed Mazrouei
Fresh off his appointment as CEO, Jim Bitticks of Dave's Hot Chicken sits down with Hamed Mazrouei, Founder & CEO of Milagro, for a candid conversation on what it really takes to win in the…
S4E8 Digital Dining: How to Win at Guest Experience from the First Click | TechBite | Joseph Szala
In this edition of TechBite, Milagro founder/CEO Hamed Mazrouei sits down with restaurant brand strategist Joseph Szala to dish out the secrets to restaurant websites that actually work. Ever wonder…
S4E6 10 Questions to Ask When Franchising Your Restaurant Brand | Kendall Ware | Hamed M | TechBite
In this episode of TechBite, restaurant franchise pro Kendall Ware teams up with Milagro founder & CEO Hamed Mazrouei to unpack the real playbook behind franchising your brand. 🍕 When’s the right…
S4 FSTEC 2025: How Top Operators Win on Labor, Margins, and Guest Retention | Milagro Innovation Forum
Every restaurant operator grapples with the universal challenges of labor, margins, and guest retention. At Milagro's FSTEC Innovation Forum this year, we brought together two of the sharpest minds…
S4E5 10 Questions to Ask When Franchising Your Restaurant Brand (Part 2) | Kendall Ware | Hamed M
n part 2 of this episode of TechBite, restaurant franchise pro Kendall Ware and Milagro founder & CEO Hamed Mazrouei discuss the remaining high-priority questions to ask franchising your brand.…
S4E3 Scaling a Southern Staple: How Biscuit Belly Built a Beloved Brand | Laura Coulter | TechBite
Join Hamed Mazrouei as he talks shop with Laura Coulter, owner and chief biscuit taster at Biscuit Belly, on her journey from being a pharmacist to building a beloved brand with a southern classic.
S4E4 How Original ChopShop Nails Labor, Sales, and Margins | Jason Morgan | Hamed Mazrouei
This week on TechBite, Original ChopShop CEO Jason Morgan shares how he’s fueling growth — from boosting daily revenue and building a craveable brand to predicting labor needs with precision.
S4E2 Scaling Sizzle: The Pepper Lunch Strategy for Data-Driven Growth | Troy Hooper | TechBite | Hamed M
Join Hamed Mazrouei and Pepper Lunch CEO, Troy Hooper in this week's TechBite episode where they talk about driving growth and scalability with guest data. Dive deep into the secret to Pepper Lunch's…
S3E3 The Business of Better Eating: How WOWorks is Redefining Fast Casual | Kelly Roddy | TechBite
While everyone talks about clean eating, not many restaurants have turned a profit in this niche. But WOWorks is different, as CEO Kelly Roddy explains in the latest episode of TechBite. Kelly tells…
S3E4 The Business of Better Eating: How WOWorks is Redefining Fast Casual Pt. 2 | Kelly Roddy | TechBite
While everyone talks about clean eating, not many restaurants have turned a profit in this niche. But WOWorks is different, as CEO Kelly Roddy explains in the latest episode of TechBite. Kelly tells…
S3E5 Smoking Profits: How Dickey's Balances Legacy and 15% Margins (Pt 1) | Laura Dickey | Hamed Mazrouei
Join Hamed Mazrouei and Laura Dickey in this week's TechBite episode where they talk about brand building, maintaining steady margins and keeping your folks (employees & guests) happy. Cut…
S3E6 Smoking Profits: How Dickey's Balances Legacy and 15% Margins (Pt 2) | Laura Dickey | Hamed Mazrouei
Join Hamed Mazrouei and Dickey's Barbecue Pit CEO, Laura Dickey in this week's TechBite episode where they continue their conversation about knowing your numbers, driving more sales, and building a…
S3E7 Scaling Sizzle: The Pepper Lunch Strategy for Data-Driven Growth | Troy Hooper | TechBite | Hamed M
Join Hamed Mazrouei and Pepper Lunch CEO, Troy Hooper in this week's TechBite episode where they talk about driving growth and scalability with guest data. Dive deep into the secret to Pepper Lunch's…
S4E1 The Business of Better Eating: How WOWorks is Redefining Fast Casual | Kelly Roddy | TechBite
While everyone talks about clean eating, not many restaurants have turned a profit in this niche. But WOWorks is different, as CEO Kelly Roddy explains in the latest episode of TechBite. Kelly tells…
S3E2 Scaling Your Restaurant + Brand Building: The Wildflower Story (Part 2) | Louis Basile | TechBite
In the second part of the podcast episode Hamed Mazrouei sits down with the founder of Wildflower, Louis Basile, to continue the discussion on everything from scaling a restaurant, secrets to great…
Frequently Asked Questions
TechBite | From Food To Figures - Understanding Your Restaurant P&L Statement | TechBite has published 52 episodes since November 2023, covering topics in Business, Entrepreneurship.
TechBite | From Food To Figures - Understanding Your Restaurant P&L Statement | TechBite is currently dormant with new episodes hourly. Average episode length is 31m.
Similar Podcasts
The School of Greatness
Lewis Howes
1,946 episodes
The Tim Ferriss Show
Tim Ferriss: Bestselling Author, Human Guinea Pig
873 episodes
THE ED MYLETT SHOW
Ed Mylett
685 episodes
Craig Groeschel Leadership Podcast
Life.Church
194 episodes
All-In with Chamath, Jason, Sacks & Friedberg
All-In Podcast, LLC
390 episodes
Earn Your Leisure
iHeartPodcasts
1,484 episodes