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What is the BBQ World Cup & Expo???
Welcome back Shannon and Scott with The BBQ World Cup & Expo to give us the updates on competitors, qualifying events, and all the other questions you have!
Hot Take-Canceled event
We will talk about the event that was canceled 3 days before it was going to happening.
Why meal prep is queen!!
Hey, I'm Sarah, a south Louisiana native with a passion for good food and laid-back living. I spend my time smoking my meal prep and experimenting with bold flavors that reflect my roots. My setup…
Have you ever wondered what it is like to go to a cooking world championship competition??
Join us to recap the SCA World Championships with Brennan Nielson, Johnny Cobia, Miriam Benson, Scott Nardi, and Steve Conaway!
Need exciting new products for your bbq??? Tune in!!!
Andy Allen and Keith Henson have been cooking together since 2010, back when they were competing under the name Rooftop BBQ. What started as a shared passion turned into years on the road—chasing…
Be your own backyard bbq hero with Susie of Hey Grill Hey!
I'm a wife, mom of 3, professional recipe developer, and crazy BBQ lady. I probably have more grills than you have pairs of shoes (last count was over 20). My love language is food and BBQ is my most…
SCA B.Y.O.S Hot Take
We will be discussing the news of the SCA running test competition where you bring your own steak.
Catching up with Rooster and Graybeard!
Where fire meets flavor! We catch up with our favorite barbecue and bourbon connoisseurs! They'll share stories from their recent competitions, cookoffs, and fundraisers.
Dave Williamson BBQ and Comedy combine for fun!!
After climbing the corporate ladder in his family's South Florida car business, Dave Williamson decided he liked making his customers smile, but LOVED making them laugh. Since then, he has excelled…
Weez's Groovin BBQ
Weez's Groovin' BBQ is a the brainchild of Brian Calhoun Backyard Competition master pit master. He is a caterer and competition BBQ guy who is known for his delicious smoked meats, including…
7 Sins BBQ Rub Tasting
7 SINS BBQ is a BBQ Catering Company & Award Winning BBQ Competition Team that competes in the KCBS / CBBQA circuits as well as a producer of Award Winning BBQ Rubs & Sauces in the United…
Meet Jim Lenzen of Jimmy L's BBQ!!
This is starting our 18th year into the cooking journey. We are based out of Sidney in Western Nebraska. I have cooked all my life and it became more of an obsession than a passion. I love to…
SCA West Coast Champion Raymond Patterson
I'm Raymond Patterson. I've been competing in Steak Cookoff Association events since 2019. What started as a love for cooking quickly turned into a passion for traveling, meeting great people, and…
Hang out with Big John and Kim of Big John's BBQ
We're Big John's BBQ out of Las Vegas. I am the head pit master - Big John Bowman. My BBQ journey started in Kansas City in 2009 when my wife Kim worked with the marketing agency for the American…
Uncle Jesse's BBQ team make the BBQ World Cup
Brennon Nielson and Nate Benson tell us about Slab O Rama and their Reserve Grand Champion win to qualify them for the 2027 BBQ World Cup and a shot at 1 million dollars!
BBQ World Cup Update
A brand-new global BBQ World Cup has just launched, with a $1 million prize purse. The event links 40+ qualifying barbecue competitions worldwide from the U.S. to Australia, Canada, Mexico, Brazil,…
Join us and Daniel Vaughn, Underseasoned's #1 Most Influential Person in BBQ
Named #1 by The Underseasoned BBQ show's 150 most influential people in bbq Daniel Vaughn is the barbecue editor for Texas Monthly and arguably the most influential voice in smoked meat today. He…
Meet AJ Garza of God's Country BBQ The first BBQ World Cup Qualifier
I've been in the competitive scene for five years now. In 2022, I clinched the coveted title of Team of the Year in Brisket from the Champions Barbecue Alliance Association. Over the past few years,…
Fat Plate BBQ, Tasting
At Fat Plate BBQ, everything began with a passion for outdoor cooking. What began as a weekend hobby in our own backyard quickly turned into a passion for creating bold and creative flavors that help…
Hot Takes
Let's talk about some BBQ topics that get people engaged on social media.
Frequently Asked Questions
The Pitmaster's Podcast has published 312 episodes since September 2019, covering topics in Arts, Food.
The Pitmaster's Podcast is currently highly active with new episodes weekly. Average episode length is 1h 7m.
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